$149.99
Booker’s 2024-01 “Springfield Batch” Kentucky Straight Bourbon Whiskey (750 mL) kicks off the 2024 Booker’s series with a heartfelt nod to Springfield, Kentucky—the hometown of Booker Noe’s mother, Margaret Beam Noe, and a place that played an important role in the Beam family legacy. Aged for 7 years, 7 months, and 8 days, this small batch is bottled uncut and unfiltered at a bold 124.5 proof (62.25% ABV). “Springfield Batch” delivers the signature Booker’s intensity, with deep oak, roasted peanut, and rich caramel notes layered into a full-bodied, high-proof experience.
Available now at Whiskey Caviar, Springfield Batch is a strong start to the 2024 lineup—perfect for those who appreciate bourbon with family roots and bold Kentucky flavor.
Tasting Notes:
Color: Deep mahogany with rich amber tones
Nose: Vanilla, charred oak, peanut shell, dark caramel, and baking spice
Palate: Bold and structured—flavors of brown sugar, toasted nuts, cinnamon, leather, and molasses with a velvety texture
Finish: Long and warming with lingering spice, sweet oak, and a touch of smoke
Vital Stats:
Producer: Booker’s / Jim Beam Distillery
Edition: 2024-01 “Springfield Batch”
Style: Kentucky Straight Bourbon Whiskey
Aging: 7 Years, 7 Months, 8 Days
ABV: 62.25% (124.5 Proof), Barrel Proof
Bottle Size: 750 mL
Filtration: Uncut & Unfiltered
Ideal For:
A must-have for fans of cask-strength, small-batch bourbon with family heritage. Best enjoyed neat in a Glencairn glass, or with a splash of water to expand its complex profile.
FAQ:
1. Why is it called “Springfield Batch”?
It honors Springfield, KY, the hometown of Booker’s mother and a foundational part of the Beam family’s bourbon history.
2. Is this a single barrel bourbon?
No—it’s a small batch, uncut and unfiltered blend of select barrels aged over 7 years.
3. How does this batch compare to previous Booker’s releases?
“Springfield Batch” offers a well-rounded profile—rich oak and classic peanut sweetness with elevated spice and a long, satisfying finish.
Available at Whiskey Caviar.
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