$199.99
Star Hill Farm American Wheat Whiskey is a smooth and grain-forward whiskey that highlights the delicate sweetness and softness of wheat. Distilled at Maker’s Mark’s homeplace, this 750 mL expression is part of the brand’s innovation-forward approach and showcases their commitment to grain-to-glass craftsmanship using estate-grown wheat from Star Hill Farm in Loretto, Kentucky.
Tasting Notes:
Color: Pale gold with a warm, sunny hue
Nose: Fresh-baked bread, soft vanilla, hay, and hints of honeysuckle
Palate: Mellow and approachable with notes of cereal grain, caramel, honey, and gentle spice
Finish: Smooth and light with a touch of oak and wheat toast lingering on the palate
Vital Stats:
Grain Bill: Predominantly wheat
ABV: 58.20% (116.4 Proof)
Region: Loretto, Kentucky
Distillery: Maker’s Mark (Star Hill Farm)
Bottle Size: 700 mL
Ideal For:
Perfect for those who appreciate softer, easy-drinking whiskeys with a touch of elegance. Ideal for sipping neat or on the rocks. A Glencairn glass enhances its light, grain-forward aromas. Also a great choice for classic whiskey cocktails like the Whiskey Sour or Gold Rush. Available now at Whiskey Caviar.
FAQ:
What makes wheat whiskey different from bourbon?
Wheat whiskey uses wheat as the dominant grain in the mash bill, resulting in a smoother, softer profile compared to the spicier, corn-dominant bourbon.
Is this made by Maker’s Mark?
Yes—it’s produced at Star Hill Farm, the Maker’s Mark estate distillery, using their estate-grown wheat.
How should it be stored?
Keep the bottle upright in a cool, dark location to preserve its soft character and balance.
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